Palmini noodle pasta with red sauce and meat

Hearts-of-palm noodles standing in for spaghetti, same red sauce and meat you already love.

*Valores nutricionales aproximados.

Ingredientes

• 1 can Palmini noodles, rinsed and drainedComprar en Amazon →
• 1/2 lb ground beef or Italian sausageComprar en Amazon →
• 1 cup marinara sauce (check label for added sugar)Comprar en Amazon →
• 2 cloves garlic, mincedComprar en Amazon →
• Parmesan and fresh basil to serveComprar en Amazon →

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Instrucciones

1. Brown the meat with garlic in a skillet over medium heat.
2. Stir in marinara sauce and simmer 10 minutes.
3. Pat the Palmini noodles dry and add to the skillet for 2-3 minutes to warm through.
4. Top with Parmesan and basil, serve immediately.